Mini Butter Cakes | Soft and Buttery 迷你小蛋糕 不需要打发鸡蛋和牛油

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This is a quick and easy mini butter cakes recipe. They are soft and buttery, perfect for teatime or snack. The cakes are beautiful and the bump on the other side of the cakes reminds me of madeleines, aren't they look alike?

可爱又好吃的迷你牛油蛋糕,一个个都挺着圆鼓鼓的肚子,有没有让你联想到法国人气甜点-玛德莲??做法很简单,不需要打发牛油或鸡蛋,半个小时就可以完成,是新手也能胜任的小蛋糕。

Ingredients:
1)Butter – 75g
2)Sugar – 60g
3)Honey– 1/2 tbsp
4)Eggs – 2个
5)Cake Flour – 75g
6)Baking powder – 1/4 tsp

More Recipes 更多食谱:
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Baking Pan 烤盘:

材料:
1)牛油 – 75g
2)白糖 – 60g
3)蜂蜜 – 1/2 tbsp
4)鸡蛋 – 2个
5)低筋面粉 – 75g
6)泡打粉 – 1/4 tsp

#迷你蛋糕 #玛德莲 #buttercake #madeleines
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